Turn up the volume on traditional popovers by adding Gruyère cheese and bacon!
Cheddar & Scallion Cornbread Author: Joshua Trent Recipe type: Breads Serves: 8 Prep time: 15 mins Cook time: 20 mins Total time: 35 mins I love cornbread and the cheddar and scallions mixed into this recipe send it over the top! It’s sooo good! Ingredients 1 and ¼ cup cornmeal (not stone-ground) ¾ cup all-purpose […]
Sunflower Seed & Honey Wheat Bread Author: Joshua Trent Recipe type: Bread Serves: 3 loaves Prep time: 40 mins Cook time: 35 mins Total time: 1 hour 15 mins Ingredients 2 pkg. (1/4 oz. each) active dry yeast 3¼ cups warm water (110-115 degress) ¼ cup bread flour ⅓ cup canola oil ⅓ cup […]
Onion and Cheddar Biscuits Author: Joshua Trent Recipe type: Breads Serves: 6 Prep time: 25 mins Cook time: 15 mins Total time: 40 mins Ingredients ¼ cup finely chopped sweet onion 4 Tbsp. cold butter, divided ¼ cup white balsamic-vinegar 1 cup all-purpose flour 1 Tbsp. sugar 1½ tsp. baking powder ¼ tsp. garlic […]
Peppery Cheese Bread Recipe type: Breads Prep time: 15 mins Cook time: 45 mins Total time: 1 hour This is a great flavorful bread that any pepper lovers in your family will ask for over and over again! Ingredients 2-1/2 cups all-purpose flour 1 tablespoon sugar 1-1/2 teaspoons coarsely ground pepper 1 teaspoon baking powder […]
Zucchini Bread Author: Joshua Trent Recipe type: Bread Prep time: 15 mins Cook time: 1 hour Total time: 1 hour 15 mins Well the zucchini is stacking up and one quick way to get some out of the kitchen and into your friends hands is with some good ole’ zucchini bread. Ingredients 2 cups sugar […]
Best Cornbread Author: Joshua Trent Recipe type: Breads It’s traditional in the South to make sweet cornbreads and this one is really good. Over Thankgsgiving last year I made Martha Stewart’s dressing with buttermilk cornbread and that was just about the saltiest and dry cornbread I’ve ever had. Didn’t care for the Northern version but […]
Southern Bread Pudding with Whiskey Sauce Author: Joshua Trent Recipe type: Bread Bread Pudding is one of my favorite desserts although it can be served with the main course. Stolen from the French, made better in the South. Yum!! Ingredients ½ (1-pound) loaf day-old French or Italian bread ⅔ cup granulated sugar ⅓ cup packed […]