This is by far the easiest and tastiest method for cooking beef tenderloin for your next special occassion. It’s almost fail-proof which is good with such an expesive cut of meat.
Chicken Fried Steak Author: Joshua Trent So chicken fried steak can be a little messy and intimidating to make but it is worth it in the end! Ingredients 1½ pounds top-round steak 2 cups flour 3 large eggs ½ cup milk buttermilk 2 teaspoon kosher salt 1 teaspoon black pepper ¼ teaspoon cayenne Cooking oil […]
Authentic Italian Meatballs Author: Joshua Trent Recipe type: Italian Serves: 6-8 Prep time: 15 mins Cook time: 50 mins Total time: 1 hour 5 mins I love Italian food and these are by far the best meatballs I’ve ever tasted outside of a restaurant. The broil method really adds to the presentation of these meatballs […]
Shown with Homemade Spaetzle German Beef Roast Recipe type: Beef Serves: 8 Prep time: 25 mins Cook time: 8 hours Total time: 8 hours 25 mins This is an amazing roast that is great served over spaetzle, gnocchi or egg noodles. Make an authentic German dinner tonight in your slow cooker! Ingredients 1 (2½ – […]
French Dip Sandwiches with Herb Mayo Author: Joshua Trent Recipe type: Sandwiches I love French Dip Sandwiches and I’m always looking for a better one, well I found it, and it was one I made myself! The herb mayonnaise is really good with this and the homemade au jus just makes it that much better! […]
Pictured with Perfect Baked Sweet Potato Smothered Steak with Mushrooms & Onions Author: Joshua Trent Recipe type: Beef Serves: 2 Prep time: 10 mins Cook time: 25 mins Total time: 35 mins One of my favorite restaurants is Texas Roadhouse and they make a great sirloin steak smothered with onions and mushrooms so I thought […]
Shown with our Easy Grilled Potatoes Spicy Ranch Burger Author: Joshua Trent Recipe type: Beef Serves: 4 This is a sauce I came up with last week and it is quickly becoming my favorite sauce in the world! Best of all, it’s soooo easy! Ingredients ¾ pound ground chuck ¾ pound ground sirloin 1½ tbsp […]