Bourbon Chuck Roast

bourbon_chuck_roast

This is an exceptionally tender way to braise chuck roast, which can be tough if cooked too fast. The bourbon and Dijon also make the gravy incredibly delicious.

Bacon & Beef Stroganoff

Beef_Bacon_Stroganoff

I saw this recipe in Taste of Home and it is now one of my favorite Beef Stroganoff recipes. I added a few extra ingredients for a richer flavor and it always turns out great!

Shredded Beef Sandwiches

Shredded_Beef_Sandwiches

These Shredded Beef Sandwiches are something I came up with yesterday to use up a chuck roast and it came out better than expected! The optional White BBQ sauce is so worth it and brings out the flavors so much!

Authentic Italian Meatballs

Authentic_Meatballs

Authentic Italian Meatballs Author: Joshua Trent Recipe type: Italian Serves: 6-8 Prep time: 15 mins Cook time: 50 mins Total time: 1 hour 5 mins I love Italian food and these are by far the best meatballs I’ve ever tasted outside of a restaurant. The broil method really adds to the presentation of these meatballs […]

German Beef Roast

German_Beef_Roast

Shown with Homemade Spaetzle German Beef Roast Recipe type: Beef Serves: 8 Prep time: 25 mins Cook time: 8 hours Total time: 8 hours 25 mins This is an amazing roast that is great served over spaetzle, gnocchi or egg noodles. Make an authentic German dinner tonight in your slow cooker! Ingredients 1 (2½ – […]

Smothered Steak with Mushrooms & Onions

Smothered_Steak_Thumb

Pictured with Perfect Baked Sweet Potato Smothered Steak with Mushrooms & Onions Author: Joshua Trent Recipe type: Beef Serves: 2 Prep time: 10 mins Cook time: 25 mins Total time: 35 mins One of my favorite restaurants is Texas Roadhouse and they make a great sirloin steak smothered with onions and mushrooms so I thought […]