Pineapple Sauce for Ham
Pineapple Sauce for Ham
This is my favorite sauce to serve with a ham. I don’t even experiment that much to fine a new one, I’m beyond satisfied with this one, lol!
Author: Becky Trent
Recipe type: Sauce
Ingredients
- 1 cup brown sugar (packed)
- 1 tablespoon cornstarch
- ¼ teaspoon salt
- 1 can (8½ ounces) crushed pineapple (with or without syrup)
- 2 tablespoons lemon juice
- 1 tablespoon prepared mustard
Instructions
- Mix brown sugar, cornstarch, and salt in a small saucepan.
- Turn the heat on to medium and stir in pineapple, lemon juice and mustard.
- Cook over medium heat, stirring constantly, until mixture comes to a boil.
- Makes 1¾ cups.
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Category: Sauces
About the Author (Author Profile)
Self Described 'Domestic Divo' Joshua Trent shares his favorite Recipes, Household Advice, Gardening Guides, Tips on Entertaining and Seasonal Crafts.Subscribe
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