Comments on: “Pizza Hut” Cheese Bread

By: 100 of the Best Restaurant Copycat Recipes | Six Sisters' Stuff

100 of the Best Restaurant Copycat Recipes | Six Sisters' Stuff — Mon, 29 Apr 2013 22:57:30 +0000

[...] Copycat KFC Coleslaw Pizza Hut Cheese Bread [...]

By: EL

EL — Mon, 01 Apr 2013 03:55:01 +0000

i worked at pizza hut when i was in college.. they put the cheese right on top of the dough, no butter on top pre baking. (or just throw it the oven as is, for breaksticks with no cheese) and when it comes out they use a big brush to put butter on top, then sprinke with a shaker of spices.. i forget what they spices were. i wish i took note of it now!!

By: Gina

Gina — Sun, 24 Mar 2013 04:45:28 +0000

Made these today and they were really good! I did use the regular milk instead of water/dry milk. It was runny, just added an extra (approx) 3/4 cup of flour. It was still almost too soft to transfer to the pan, but we made it there safely I used my fingertips to spread it out a little more evenly. Do you think we should cut back to 1 cup of milk instead? Have you ever used Olive Oil instead of butter? Just curious if that would give it a little crispiness on the bottom- like Pizza Hut’s has?? I also made MY own maranara sauce. -
Saute on low-med heat 1/4 cup onion in 6 TB olive oil. Just before they are translucent add 1/2 of a medium carrot FINELY grated. 2 cloves of garlic. I used a microplane for both of those. The carrots disappear once in the tomatoes- your kids will never know it’s in there! Saute another minute or so, just do NOT brown. Next add 1 (28oz) can of San Marzano tomatoes (crush them,leave juice in) Add 1 tsp salt, 1 tsp Thyme (or Italian seasoning) 2-3 basil leaves (or 1tsp dried). Simmer 30 mins. Put this on before the dough and it’s ready when they come out
My 13 yr old son said I HAVE to make this the rest of my life!

By: Shandee

Shandee — Thu, 07 Mar 2013 23:38:24 +0000

Wow, just made these after finding them on Pinterest. SO GOOD! We destroyed the roofs of our mouths because we refused to wait to taste them till they cooled, but it was worth it! Only thing I’d change is do about half the suggested parsley next time. You mentioned 1 TBS but it tastes a little spinach-ee to us. Next time I’ll do half of that. Anyhow, HOME RUN!! Thanks so much for sharing, very impressed!

By: Michelle MacNeil

Michelle MacNeil — Sun, 03 Mar 2013 15:26:45 +0000

Made the bread for a party last night….it turned out perfectly and so easy to make….goes well with either marinara or donair sauce

By: Christine

Christine — Wed, 23 Jan 2013 01:27:04 +0000

Ok, I love it when things turn out perfect the first time. I used the crust and made Mexican pizza with it.
Just curious have you made it with out the butter? Does it have normal pizza crust flavor ??

By: Cheree Harp

Cheree Harp — Thu, 17 Jan 2013 03:38:17 +0000

Made this in my food processor by pulsing with the dough blade on. Then turned it out onto a lightly floured countertop and kneaded it until it set up. It turned out fantastic! I used 1 tsp of garlic salt in place of the 1/2 tsp of salt and topped it with a combination of parmesan and mozzarella and it was wonderful! My daughter has proclaimed that this is now her #1 pick for lunch, snacks, and dinner when she has friends over!

By: amy

amy — Tue, 08 Jan 2013 23:24:54 +0000

This came out AWESOME. I used bread machine yeast and just mixed it in with the dry ingredients. Dumped the water in the mixer. Kneaded in a decent amount of flour. Butter is important! Came out great! Thanks for sharing.

By: Melinda

Melinda — Thu, 03 Jan 2013 23:44:14 +0000

Ok so this is like the best cheesy bread recipe ever. I completely mixed the dough by hand and used 2% milk because I didn’t have dry milk. My family and I completely love this, and it is extremely easy and fast. This is the second time I have tried it and both times it turned out great!! Thanks so much for the recipe.

By: Kate

Kate — Sat, 29 Dec 2012 20:06:45 +0000

Just made these for lunch for the kids and myself. LOVE them! The kids are gobbling them up too Thanks for such a great recipe!

By: Friday Night Treats | "Pizza Hut" Cheese Bread - Bless This Recipe : Bless This Recipe

Wed, 26 Dec 2012 14:37:17 +0000

[...] [...]

By: Pizza Hut Breadsticks Recipe | Tina Fit

Pizza Hut Breadsticks Recipe | Tina Fit — Mon, 24 Dec 2012 15:02:45 +0000

[...] Hut Breadsticks Recipe link: http://joshuatrent.com/pizza-hut-cheese-bread-2 [...]