Ranch Mac and Cheese

 

Ranch Mac & Cheese
 
Author:
Recipe type: Side Dish
Serves: 8
Cook time:
Total time:

 
Ingredients
  • 1 pkg. (16 pz.) elbow macaroni
  • 1 cup 2% milk
  • ¼ cup butter, cubed
  • 1 envelope ranch salad dressing mix
  • 1 tsp. garlic salt
  • 1 tsp. garlic pepper blend
  • 1 tsp. lemon-pepper seasoning
  • 1 cup (4 oz.) shredded Monterey Jack cheese
  • 1 cup (4 oz.) shredded Colby cheese
  • 1 cup (8 oz.) sour cream
  • ½ cup crushed saltines
  • ⅓ cup grated Parmesan cheese
Instructions
  1. Cook macaroni accordin to package directions.
  2. Meanwhile, in a Dutch oven, combine the milk, butter, dressing mix and seasonings; heat through.
  3. Stir in Monterey Jack and Colby cheeses until melted. Stir in sour cream.
  4. Drain macaroni; stir into cheese sauce with the saltines. Sprinkle with Parmesan cheese.

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