Bourbon Chuck Roast

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This is an exceptionally tender way to braise chuck roast, which can be tough if cooked too fast. The bourbon and Dijon also make the gravy incredibly delicious.

German Beef Roast

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Shown with Homemade Spaetzle German Beef Roast Recipe type: Beef Serves: 8 Prep time: 25 mins Cook time: 8 hours Total time: 8 hours 25 mins This is an amazing roast that is great served over spaetzle, gnocchi or egg noodles. Make an authentic German dinner tonight in your slow cooker! Ingredients 1 (2½ – […]

Smothered Steak with Mushrooms & Onions

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Pictured with Perfect Baked Sweet Potato Smothered Steak with Mushrooms & Onions Author: Joshua Trent Recipe type: Beef Serves: 2 Prep time: 10 mins Cook time: 25 mins Total time: 35 mins One of my favorite restaurants is Texas Roadhouse and they make a great sirloin steak smothered with onions and mushrooms so I thought […]

Mushroom-Blue Cheese Tenderloin

  Mushroom-Blue Cheese Tenderloin Author: Joshua Trent Recipe type: Beef Serves: 10 Prep time: 2 hours 10 mins Cook time: 45 mins Total time: 2 hours 55 mins Ingredients 1½ cups soy sauce ¾ cup Worcestershire sauce 1 beef tenderloin (3½ to 4 lbs.) 4 garlic cloves, minced 1 Tbsp. coarsely ground pepper 1 can […]

Pepper-Crusted Flank Steak

  Pepper-Crusted Flank Steak Author: Joshua Trent Recipe type: Beef Serves: 4 Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Ingredients 1 (1½ pound) flank steak 1 tsp. salt 1 Tbsp. black pepper 1 Tbsp. olive oil Instructions Preheat oven to 400 F. Rub steak on both sides with salt and […]

Roast Pork with Apples & Onions

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Roast Pork with Apples & Onions Author: Joshua Trent Recipe type: Pork Serves: 8 Prep time: 25 mins Cook time: 1 hour Total time: 1 hour 25 mins The smell of this roast in the oven makes for a perfect Autumn day. The aromatics of the apples, onion and rosemary are mouth-watering and so I’m […]

Pasta Primavera

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Pasta Primavera Author: Joshua Trent Recipe type: Pasta This is a great and simple summer time dish with lots of fresh herbs from the garden and best of all, you don’t need the oven! Ingredients 1 lb pasta (I used large shells) 3 tbsp olive oil 1 cup frozen sweet peas 2 tbsp butter 1 […]

Spinach Quiche

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Spinach Quiche Author: Joshua Trent Recipe type: Lunch I really enjoy having a lite lunch and a larger dinner although I’m pretty sure the “experts” say to do the opposite. Oh well, gotta go sometime. Anyway, I love to make this spinach quiche especially with fresh spinach from the garden. Ingredients 1 9″ frozen pie […]